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This recipe is so easy and so delicious!
You’ll need:
1 pack of Ratatouille
1 pack of Suzy Spoon Veggie Balls
Pasta
Fresh Basil
Your favourite Vegan Cheese
METHOD:
1. Fill pot with water, bring to boil and add pasta
2. Heat frypan and add Veggie Balls to brown slightly
3. Add Veglicious Ratatouille and simmer for 5-10 mins
4. Drain pasta
5. Pour meatballs and ratatouille over pasta
6. Top with fresh torn basil and crumbled vegan cheese
Serve and enjoy!